Tahoe Private Chef- Sample Rolls
Crunchy- Shrimp, Cucumber, Avocado, Crispy Quinoa, Sweet Soy
Plant Based- Avocado, Lemon, Asparagus, Ume-Shiso Slaw, Quinoa
Truckee Tuna- Spicy Tuna and Shrimp Tempura, Ahi, Fried Leeks, Chili Mayo
First Chair- Panko Shrimp, Spicy tuna, topped with Salmon, Torched Chili Mayo, Quinoa, Scallions
Zephyr- Spicy Hamachi, Tempura Green Onion topped with Avocado and Sweet Ponzu
Rainbow- Crab, Cucumber, Avocado topped with freshest fish selection
Open Snow: Panko Shrimp, Avocado, Smoked Salmon, Spicy Mayo
California- Kanikama, Cucumber, Avocado
ROLL REQUESTS ARE ALWAYS WELCOME!!!!!
NIGIRI/ SASHIMI OMAKASE OPTIONS
AHI (Maguro)
YELLOWTAIL (Hamachi)
SALMON (Sake)
BOILED SHRIMP (Ebi)
EEL (Unagi)
CRAB (Kani)
SCALLOP (Hotate)
WHITE TREVALLY (Shima Aji)*
JAPAN SEA BREAM (Tai)*
PORGY (Kurodai)*
HORSE MACKEREL (Aji)*
SWEET SHRIMP (Amaebi)*
SEA URCHIN (Uni)*
OCEAN BASS (Suzuki)*
SALMON ROE (Ikura)*
FLYING FISH ROE (Tobiko)
AMBERJACK (Kanpachi)*
BLUEFIN TUNA (Hon-Maguro)*
TUNA BELLY (O-Toro)*
JAPAN BEEF (Wagyu)*
* = Special Order